Central Thailand · Samut Songkhram
Samut Songkhram guide: Amphawa, the railway market and Mae Klong food
Thailand's smallest province is a landscape of river, canals and coast, where the Mae Klong River meets the Gulf of Thailand. TAT describes it as offering numerous unique attractions for its size: the trackside market at Mae Klong, Amphawa's canal-side evenings, temples wrapped in banyan roots and a sandbar famous for shellfish.

- Suggested time
- 1 day; 2 days with a night in Amphawa
- Where to stay
- Amphawa, by the canal
- Season and timing
- Mid-October to mid-February is most comfortable; heavy rain from mid-May to mid-October can shorten evening boat trips.
The short answer
Spend a day, or better a night, in Amphawa. See the Maeklong railway market when a train is due, visit Wat Bang Kung, then come to Amphawa in the late afternoon for the canal market, a boat ride and dinner. Amphawa's riverside market is busiest at weekends; go midweek if you prefer it quiet, but check that the stalls you want are open.
Amphawa: a canal town at its best in the evening
TAT notes that Amphawa Floating Market is less overrun by group tours than Damnoen Saduak, with plenty of Thai visitors doing their own shopping. It is above all a canal-side town of wooden houses, cafés and food stalls; boats with cooks moor along the banks as the afternoon goes on.
TAT also reports that Amphawa's riverfront markets draw day-trippers from Bangkok at weekends, and suggests visiting in the middle of the week to avoid the crowds. The trade-off is that some stalls and boats only operate on busy days. Staying one night lets you see the town both busy and quiet.
The Maeklong railway market
At Mae Klong, a working market spreads its stalls and awnings directly over the railway tracks; when a train approaches, vendors pull back their canopies and the train passes through a few centimetres away. The provincial government told TAT that the market has been part of local life for 60–70 years and sells fresh produce and dry goods, not cooked food.
Check the current train times before you go — the spectacle only happens when a train is due, and timetables change. Stand where staff or vendors direct you, keep children and bags close, and do not step onto the track to photograph the train.

Make time for the local food
What to eat and where to look

Mae Klong mackerel (pla thu Mae Klong)
Small short-bodied mackerel, steamed and sold in their bamboo baskets, often fried at home and eaten with rice and shrimp-paste chilli dip (nam prik kapi). Mae Klong's are the best-known in Thailand.
- Where to look
- Markets in Mae Klong town, including around the railway market.
- Fit it into your day
- Order fried pla thu with rice and nam prik at a local restaurant, or buy a basket to take home.
Fish bones; the chilli dip contains fermented shrimp paste.
Razor clams (hoi lot)
Long, thin clams from the flats of Don Hoi Lot, usually stir-fried with chilli paste and basil or with garlic.
- Where to look
- Seafood restaurants along the road to Don Hoi Lot.
- Fit it into your day
- A seafood lunch to share before or after Wat Bang Kung.
Shellfish; check prices on the menu, which are often by plate or weight.
Grilled seafood from the boats
In Amphawa, cooks on moored boats grill prawns, squid and shellfish to order and pass them up to diners sitting on the canal steps.
- Where to look
- Along the main canal of Amphawa market, mostly in the late afternoon and evening.
- Fit it into your day
- An informal dinner, ordering a few plates at a time.
Busy at weekends; check prices before ordering.
Coconut sugar sweets
The orchards of Samut Songkhram produce coconut-palm sugar, used in traditional sweets sold around Amphawa.
- Where to look
- Sweet stalls and shops in Amphawa and around the province.
- Fit it into your day
- An afternoon snack with coffee by the canal, or a gift to take back.
Very sweet; ingredients vary by shop.
Wat Bang Kung, Don Hoi Lot and the coast
Wat Bang Kung, from the Ayutthaya period, is a small chapel almost completely enclosed by the roots of a banyan tree; TAT describes the murals and Buddha image inside and the life-sized statues of Muay Thai fighters in the grounds. It is a short drive from Amphawa and works well on the way between the markets.
Don Hoi Lot is a sandbar at the mouth of the Mae Klong River, about 3 by 5 kilometres according to TAT, known for razor clams (hoi lot). The road beside it is lined with seafood restaurants and stalls selling fresh and dried seafood. Plan it as a lunch stop.

Getting there and getting around
TAT describes the drive from Bangkok as nearly two hours, with minivans from the Mo Chit and Sai Tai Mai bus terminals, as well as taxis and tours. By rail, take the train from Wongwian Yai station on Bangkok's Thonburi side to Mahachai, cross the Tha Chin River by ferry and continue on the Maeklong line, which ends at the railway market — a slow but memorable route. Check the current timetable first.
Between Mae Klong, Amphawa and Wat Bang Kung, distances are short but public transport is thin. Hire a songthaew or taxi for a few hours, or join a tour if you want the markets and an evening boat trip without arranging transport.

A night in Amphawa
One way to shape a weekend overnight; check market days and train times first.
- Morning: the Maeklong railway market at a train time, then Wat Bang Kung.
- Lunch: razor clams and seafood near Don Hoi Lot, or grilled fish in Mae Klong.
- Late afternoon: check in by the canal in Amphawa and walk the market as it fills.
- Evening: a boat ride on the canal and dinner from the boats and stalls along the water.
- Next morning: the quiet canal before the crowds, then back to Bangkok.
Practical questions
When is Amphawa Floating Market open?
It is busiest at weekends from the afternoon into the evening, when day-trippers come from Bangkok. Midweek is quieter, but some stalls and boats may not operate; check before you go.
Do I need to check train times for the Maeklong railway market?
Yes. The awnings only fold back when a train passes, and timetables change. Check the current State Railway of Thailand schedule on the day.
Is it worth staying overnight in Amphawa?
Yes, if you want the canal in the evening and early morning without rushing back to Bangkok. Book ahead for weekends.
How do I get from Bangkok to Amphawa?
By minivan, taxi or tour in roughly two hours, or by the slower train route via Mahachai to Mae Klong. Plan local transport between the markets.
What should I eat in Samut Songkhram?
Mae Klong mackerel with chilli dip, razor clams near Don Hoi Lot, grilled seafood from Amphawa's boats and coconut-sugar sweets.
Sources and checks before you travel
Reference sources for the version dated 1 October 2026. Confirm opening times, access, transport and conditions for your travel dates.
- TAT Newsroom: Samut Songkhram's small size belies its rich attractions ↗ — opens in a new tab
- TAT Newsroom: Samut Songkhram clarifies the issue of the Maeklong Railway Market ↗ — opens in a new tab
- TAT Newsroom: Neramit Amphawa food festival (September 2026) ↗ — opens in a new tab
- Thailand.go.th: the seasons of Thailand ↗ — opens in a new tab
- State Railway of Thailand ↗ — opens in a new tab
Does this experience fit your route?
An evening tour links the railway market, Amphawa and a canal boat ride in one trip. Check the operating days and the return time to Bangkok.
Check dates and details on Viator ↗ — opens in a new tabAffiliate link · Book with ViatorPhoto credits
Boats on the canal at Amphawa Floating Market.
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The Maeklong railway market between trains.
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Canal-side houses in Amphawa.
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Inside the banyan-wrapped chapel of Wat Bang Kung.
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Grilled octopus at Amphawa Floating Market.
Photograph: Rangan Datta Wiki — opens in a new tab · CC BY-SA 4.0 — opens in a new tab
Changes: Resized and converted to WebP; displayed with responsive crops. · Original photograph and licence details ↗ — opens in a new tab




